Alpine Hall | Spruce Peak at Stowe

Vermont Wagyu produces some of the best beef in the world by pushing the boundary on taste through restorative agricultural management, low-stress handling practices, and data-focused breeding of Wagyu (Japanese Black Cattle).

TWO SONS BAKEHOUSE

JEFFERSONVILLE, VERMONT

Two Sons Bakehouse opened the doors in June 2020 when Bill decided to leave a local community bakery and venture out on his own. After spending the last 15 years perfecting his recipes and developing a loyal following, the timing was perfect to start his own shop. Proudly making everything in house with great ingredients and better recipes, Two Sons strives to offer the freshest products to their community.